Moroccan lamb rub combines warm spices for bold, aromatic flavor.

This blend of coriander, cumin, and allspice creates a rich, spicy rub perfect for lamb. The warming heat of chili, black pepper, and cayenne adds depth, making it ideal for roasted or grilled lamb. Try it on slow-cooked lamb shanks or sprinkle on roasted vegetables for a Moroccan twist.

Details: Certified Organic. Hand-blended in house.

Ingredients: Coriander, chili, black pepper, cumin, ginger, sea salt, allspice, cayenne.

Zero-Waste Spice Refills Packaged in Compostable Packaging:

• Small Refill: scant 1/4 cup volume (0.6 oz net weight)
• Large Refill: 1/2 cup volume (1.5 oz net weight)

Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers.

Reusable Glass Magnetic Jars:

• Small Jar: scant 1/4 cup volume
• Large Jar: 1/2 cup volume 

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